Djuret from the outside. The alley, Lilla Nygatan 5, is located
in the Old Town, only minutes from the Royal Castle.
Picture proof: One of the best reindeer steaks I’ve ever had, (and honestly I have had a few).
Gutsy strategy: At Djuret, there’s only one dessert per week on the menu.
This week: A cloudberry tart with Italian […]
Read Full Post »
The man on the right is Sayan Isaksson, a celebrity in the sushi world. In 2009 he
won silver in the world’s most prestigious sushi competition; Seven Sushi Samurai.
A favourite: A hint of fall through butternut squash.
The climax: A Nebraska striploin on dehydrated Yukon gold, which means that the Yukon potatoe
will look just like a fine, […]
Read Full Post »
After dinner the chef laid out his hardware for me. I quickly decided not to mess with him.
They serve green tea crème brûlée for dessert – and they get away with it!
This Google Maps™ image is here for a simple purpose: Print it out and show the address
in Japanese to your cabbie. Hopefully you’ll arrive […]
Read Full Post »
Finally, a place where you can get fantastic food in the Stockholm archipelago!
I sat at the the long table, (second chair from the camera), and just enjoyed myself.
The time was 6:34 in the morning. Any words necessary? Hardly.
This is what it looks like from the seaside. The red building is the Fejans Krog.
You may […]
Read Full Post »
Not your ordinary cheeseburger. This is version 2.0.
Well-being professionals: Felix Bergman and Jon Bergqvist, sommeliers at Frantzén/Lindeberg.
Look out for this tiny brown sign in the Old Town of Stockholm.
Location: In the corner of Lilla Nygatan 21 and Tyska Brinken.
Absolutely, totally awesome!
I had eaten at Frantzén/Lindeberg before. Therefore expectations where nothing but sky-high. To my pleasure […]
Read Full Post »